Duas Rodas is recognized for the 10th year as one of the most innovative companies in Brazil in the Valor Inovação Award

20 de Agosto de 2025

The Santa Catarina based company, which turns 100 in 2025, receives 18% of its revenue from innovative products released in the last three years

Jaraguá do Sul (SC), August 2025 – The Brazilian multinational company Duas Rodas, the largest manufacturer of flavors, extracts, essences and other ingredients for the food and beverage industry in Latin America, was recognized, for the tenth year, as one of the most innovative companies in the country by the Valor Inovação Brasil 2025 Award, awarded by the newspaper Valor Econômico in partnership with Strategy& (PwC). The company is among the five most innovative in the Food, Beverage and Ingredients segment.

In its 11th edition, the survey has consolidated itself as the main reference in corporate innovation in Brazil, analyzing companies under the pillars of planning, execution, results and recognition, in addition to sustainability criteria and adoption of emerging technologies.

“This recognition inspires us to look ahead to the next 100 years of Duas Rodas. Our mission is to transform science and technology into solutions that positively impact people’s lives and strengthen the food and beverage industry. Innovation is the link between our history and the future we want to build,” says Rosemeri Francener, CEO of Duas Rodas.

The company allocates more than 5% of annual net revenue to innovation, which results in a dynamic portfolio: releases from the last 36 months alone already account for 18% of revenue. Among the prominent cases is the development of botanical extracts of yerba mate with unprecedented standardization in chlorogenic acids, which exceeded the mark of 100 tons sold globally in less than a year, expanding the company’s presence in beverage and food supplement markets.

On the eve of completing a century of history, the company begins a new four-year strategic cycle focused on internationalization, open innovation and disruptive technologies. Ongoing projects involve generative artificial intelligence, machine learning, IoT, big data applied from R&D to factory management.

Innovation at Duas Rodas is participatory and involves employees from different areas, in addition to the direct involvement of customers and partners. The governance model includes multidisciplinary squadsand innovation committees, as well as KPIs linked to leadership compensation.

About Duas Rodas

Duas Rodas, founded in 1925 in Jaraguá do Sul (SC) by the German couple Hildegard and Rudolph Hufenüssler, is one of the world’s largest manufacturers of flavors, extracts and ingredients for the food and beverage industry. Leader in several segments in Brazil and Latin America, it is present with its flavors, textures and colors in most of the foods consumed by the Brazilian population. With headquarters in Santa Catarina, it has six factories, three in Brazil and three in other Latin American countries (Mexico, Chile and Colombia), six R&D centers, as well as commercial offices in the United States, Poland and China and an Advanced Innovation and Logistics Center in Europe. It employs about 1,700 people and produces more than three thousand items divided into three markets: Flavors (different flavors, botanical extracts, condiments and additives, in addition to integrated solutions), Food Service (where it operates with the Selecta, Specialitá and Mix brands in the manufacture of ingredients for ice cream, chocolates and confectionery) and Animal Nutrition. The company has a team of more than 200 professionals, including highly specialized engineers and technicians, who develop proprietary solutions for both the production process and the creation of new products, often in partnership with customers. Key technologies used for innovation include artificial intelligence and big data – both as tools to improve efficiency and to monitor consumer behavior.

Notícias Relacionadas

Duas Rodas stands out with 100% Carrier Free Yerba Mate Extract in the Innovator Solution category of the Nutrition Intelligence Manufacturing Award 2024, in China

9 de Dezembro de 2024

Duas Rodas stands out with 100% Carrier Free Yerba Mate Extract in the Innovator Solution category of the Nutrition Intelligence Manufacturing Award 2024, in China

Melody Lu, Product Manager of Duas Rodas in China, represented the company during the award ceremony. Jaraguá do Sul, December 2024 – For the third consecutive year, Duas Rodas won recognition at the Nutrition Intelligence Manufacturing Award 2024, during an event held in Guangzhou, China. This year’s highlight was in the Innovator Solution category with the 100% Carrier Free Yerba Mate Extract. Promoted by New Nutrition, a news portal focused on the nutritional food and beverage and supplement industry, the Innovation Award recognized outstanding products in 10 categories. Made from selected Yerba Mate leaves and standardized in polyphenols, chlorogenic acids, and caffeine, the extract is suitable for applications with benefits such as weight control, increased energy, cognitive support, among others. The solution is part of the Fruittion Botanicals portfolio, which offers the food, beverage, and nutraceutical market a variety of powdered and liquid extracts of fruits and plants typical of Latin America, such as Acerola, Açaí, Yerba Mate, Guarana, Coffee Cherry, Guayusa, among others. “As New Nutrition is a media portal for the nutritional food and beverage and supplement industry, it reaches professionals who work in this market, including suppliers, distributors and customers. Participating in this event is a good opportunity to promote our company and product portfolio. The award is an important achievement that will help promote our Yerba Mate Extract, as well as increase our brand presence as an innovative company and specialist in this ingredient”, says Melody Lu, Product Manager at Duas Rodas China. Melody highlights that Duas Rodas has been producing Yerba Mate ingredients since the 1940s, which reinforces its position as a specialist in the market. “Our Yerba Mate extract is indicated for use in products such as beverages, sachets, and gummies. With the Olympic Games and the European Cup taking place this year, Yerba Mate has become more interesting to consumers, based on the greater publicity of its consumption by South American soccer stars. Furthermore, the 100% carrier free extract is also a great alternative for a clean label claim”, adds Melody. In previous editions of the Innovation Award, Duas Rodas won recognition in the “New Plant Power” category. In 2023, the highlight was Vitamin-Ace™40, an acerola extract standardized in 40% natural Vitamin C, exclusive globally. ABOUT DUAS RODAS Duas Rodas, founded in 1925 in Jaraguá do Sul (SC) by the German couple Hildegard and Rudolph Hufenüssler, is one of the largest manufacturers of flavors, extracts and ingredients for the food and beverage industry. Leader in several segments in Brazil and Latin America, it is present with its flavors, textures and colors in most of the foods consumed by the Brazilian population. With headquarters in Santa Catarina, it has six factories, three in Brazil and three in other Latin American countries (Mexico, Chile and Colombia), six R&D centers, as well as commercial offices in the United States and China and an Advanced Innovation and Logistics Center in Europe. It employs about 1,700 people and produces more than three thousand items divided into three markets: Flavors (flavors, botanical extracts, condiments and additives, in addition to integrated solutions), Food Service (where it operates with the Selecta, Specialitá and Mix brands in the manufacture of ingredients for ice cream, chocolates and confectionery) and Animal Nutrition. The company has a team of more than 200 professionals, including highly specialized engineers and technicians, who develop proprietary solutions for both the production process and the creation of new products, often in partnership with customers. Key technologies used for innovation include artificial intelligence and big data – both as tools to improve efficiency and to monitor consumer behavior.

Duas Rodas’ innovative biotechnology project is recognized the Inova Talents 2024 Award

28 de Agosto de 2024

Duas Rodas’ innovative biotechnology project is recognized the Inova Talents 2024 Award

Researcher Tathiane and manager Salvelino received the award during the IEL Summit Duas Rodas’ innovation project won second place in the Innovative Project category of the Santa Catarina edition of the Inova Talentos 2024 Award, an initiative by Instituto Euvaldo Lodi (IEL/SC), which aims to stimulate the involvement and performance of scholarship fellows and tutors in innovation journeys, value the participants of the work and the results achieved. It also aims to inspire new scholars, tutors and companies to manage collaborative innovation and carry out projects that have an impact on people, companies and society, maximizing the motivation of young talents and their retention by companies. The recognition was announced at a ceremony on August 21, during the IEL Summit, held in Joinville (SC). The initiative, which began in August 2023, addresses the feasibility study for the development of new products from fermentation and enzymatic bioprocesses. Conducted by Inova Talentos Program fellow Tathiane Ferroni Passos, PhD in Chemistry from USP, the project is mentored by Salvelino Nunes, Research Manager and Advanced Technologies, and coordinated by Iselde Kelbert, Flavor Manager at Duas Rodas. With a focus on healthiness, the project aims to promote the development of a biotechnological solution that is low in salt, does not contain allergens and ingredients of animal origin, and is non-GMO, allowing clean labeling to be applied. “At the same time, we are working on a unique sensory profile, capable of intensifying the perception of umami taste in a more natural way, without the need to add monosodium glutamate”, says the researcher. Salvelino points out that Duas Rodas has been expanding investments in the development of innovative ingredients based on bioprocesses that include appeals for naturalness and conscious indulgence, growing movements in the food market. The expectation is that the study conducted by researcher Tathiane will result in innovative solutions and the expansion of the company’s portfolio of ingredients produced by biotechnology, integrating the Taste Full Technologies platform, which brings together technologies that connect the food industry to consumers in search of products with healthier formulations that don’t sacrifice taste and indulgence. “We started with the biotechnology project, drawing up this feasibility study for the development of new products. The IEL’s search for a professional to work with bioprocesses was a pleasant surprise, since several excellent candidates were considered. We selected the researcher Tathiane, who is conducting the activities in great connection with the internal team and integration with the project, achieving excellent results”, says Iselde. “As the first fellow via IEL at Duas Rodas, I am very happy with the results of this industry and researcher interaction, opening doors for other professionals to also join the company”, says researcher Tathiane. About Duas Rodas Duas Rodas, founded in 1925 in Jaraguá do Sul (SC) by the German couple Hildegard and Rudolph Hufenüssler, is one of the largest manufacturers of flavors, extracts and ingredients for the food and beverage industry. Leader in several segments in Brazil and Latin America, it is present with its flavors, textures and colors in most of the foods consumed by the Brazilian population. With headquarters in Santa Catarina, it has six factories, three in Brazil and three in other Latin American countries (Mexico, Chile and Colombia), six& R&D centers, as well as commercial offices in the United States and China and an Advanced Innovation and Logistics Center in Europe. It employs about 1,700 people and produces more than three thousand items divided into three markets: Flavors (flavors, botanical extracts, condiments and additives, in addition to integrated solutions), Food Service (where it operates with the Selecta, Specialitá and Mix brands in the manufacture of ingredients for ice cream, chocolates and confectionery) and Animal Feed. The company has a team of more than 200 professionals, including highly specialized engineers and technicians, who develop proprietary solutions for both the production process and the creation of new products, often in partnership with customers. Key technologies used for innovation include artificial intelligence and big data – both as tools to improve efficiency and to monitor consumer behavior.

Duas Rodas is among the most innovative companies in Brazil for the 9th consecutive year, according to Valor Econômico

6 de Agosto de 2024

Duas Rodas is among the most innovative companies in Brazil for the 9th consecutive year, according to Valor Econômico

Excellent operation, structured governance and constant investment in technology and digital transformation place the Santa Catarina company among the 5 most innovative in the food, beverage and ingredients segment Jaraguá do Sul, August 2024 – The Brazilian multinational company Duas Rodas, the largest manufacturer of flavors, essences, extracts and other inputs for the food and beverage industry in the country, was elected as one of the five most innovative companies in its segment in the Valor Inovação 2024 Award, awarded by the newspaper Valor Econômico. This is the ninth consecutive year that the Santa Catarina company is highlighted by the ranking that evaluates the best management practices in innovation and its results in different sectors of the economy. In its 10th edition, the Valor Inovação Award, held in partnership between the newspaper and Strategy& – a PwC consultancy, became the largest national reference on the subject. This year’s edition, which pointed out the most innovative organizations in their sectors and the ranking of the 150 with the best innovation practices in Brazil, is marked by a renewed look to the future. The methodology considered new aspects and was organized into four pillars: planning, execution, results and recognition –, further reinforcing the ability of organizations to ensure innovation amid growing expectations about sustainability and the adoption of disruptive technologies (such as generative artificial intelligence). The recognition is the result of work that began when the company was founded almost 100 years ago. “Innovation has been one of the driving forces behind our growth since we were founded in 1925. In 2023, 23% of our revenue came from products developed in recent years by our innovation team. Being an innovative company in essence is also vital in the segment in which we operate. Duas Rodas is the leader in the Latin American market for flavors and ingredients for the food and beverage industry. This is an extremely dynamic sector, driven by innovation and the search for products that combine the pleasure of taste with healthiness and consumer well-being“, says Leonardo Fausto Zipf, president of the company. Committed not only to its growth, but also to the development of the industry as a whole, Duas Rodas invests at least 5% of its net revenue into the innovation area every year. The amount invested in 2023 was 26% higher than the previous year and, for this year, it is expected to be 40% higher. The company will invest 211 million reais in innovation and technology in the period between 2023 and 2025. Duas Rodas believes in the potential of co-creation and innovation shared with its customers, with whom it develops and analyzes approximately 2,500 innovation projects monthly. It also has partnerships with the main education and research centers in Brazil, such as USP, Unicamp, UFSC, UFSM and Embrapa, and globally, such as Fraunhofer, in Germany, SciSigma, in India, etc. The company has created its own artificial intelligence, the DRICA (Duas Rodas Augmented Cognitive Artificial Intelligence) platform, which is allowing a much more efficient performance. Four of the company’s processes are supported by artificial intelligence using its in-house algorithms. Areas making use of AI at Duas Roads include customer projects, research and development, sales forecasts and market intelligence. This has allowed the company to reduce inventories, expand production capacity across several lines and also increase customer satisfaction. “With the knowledge we have gained through nearly a century in the sector combined with DRICA, we were able to predict how our products must be rotated to meet customer demand. This generates agility in delivery and greater satisfaction among our customers since they can buy products as needed without having to keep their own inventories,” the executive explained. Additionally, Zipf state that performance in the German market, with the acquisition of the company tropextrakt Gmbh in January of this year, has been better than expected. “We are very happy with our results in Germany. We believe that in four years we will be able to reach the targets we had set for 10 years, which shows that we are on the right path,” Mr. Zipf concluded. As a result, the company has seen solid growth of 15% on average over the last five years. In 2023, the company earned more than 1.6 billion reais and in the first half of this year has already achieved an expansion of 18% compared to the same period of the previous year. ABOUT DUAS RODAS Duas Rodas, founded in 1925 in Jaraguá do Sul (SC) by the German couple Hildegard and Rudolph Hufenüssler, is one of the largest manufacturers of flavors, extracts and ingredients for the food and beverage industry. Leader in several segments in Brazil and Latin America, it is present with its flavors, textures and colors in most of the foods consumed by the Brazilian population. With headquarters in Santa Catarina, it has six factories, three in Brazil and three in other Latin American countries (Mexico, Chile and Colombia), six R&D centers, as well as commercial offices in the United States and China. In early 2024, it announced the purchase of the company Tropextrakt, in Germany, to further expand its operations in Europe. It employs about 1,700 people and produces more than three thousand items divided into three markets: Flavors (flavors, botanical extracts, condiments and additives, in addition to integrated solutions), Food Service (where it operates with the Selecta, Specialitá and Mix brands in the manufacture of ingredients for ice cream, chocolates and confectionery) and Animal Nutrition (ingredients for animal nutrition, with the Staterabrand). The company has a team of more than 200 professionals, including highly specialized engineers and technicians, who develop proprietary solutions for both the production process and the creation of new products, often in partnership with customers. Key technologies used for innovation include artificial intelligence and big data – both as tools to improve efficiency and to monitor consumer behavior. More information: NOVA PR (wwww.novapr.com.br) Lucimara Nunes [email protected]

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